Gluten free cinnamon oat raisin cookies
Deliciously simple. Alternatively, you can make an adults only version by adding a dash of dark rum
Gluten free cinnamon oat raisin cookies
Deliciously simple. Alternatively, you can make an adults only version by adding a dash of dark rum
Open in Cookpad AppSteps
- 1
Mix flour, cinnamon, sugar, oats and raisins in a bowl.
- 2
In a pan melt butter and syrup. Alternatively melt in the microwave. Pour into flour mixture and stir well.
- 3
Form a ball with a spoonful of mixture. If the mixture is a little dry add 1-2 tsp milk (or dark rum for an adults only version). Flatten and place onto a lined baking sheet. Put in oven at 180C for approximately 20 minutes.
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