When I visit my husband's family in summer, his mother makes a lot of this and puts it in the fridge. I love it.It's really easy. Recipe by Soraten mama

I made my own variation of a recipe my friend taught me.It's nice if you add a little vinegar. Adjust the amount of mayonnaise to your liking. Recipe by Yuuyuu0221

It's not so bitter, so even kids will eat this. The salad has a lot of vitamins, so it's good for your skin when you get a sunburn in the summer.Make sure you squeeze out the water from the bitter melon and the onion. Wrap the unused bitter melon with the seeds removed and store in the fridge. It'll keep for 2-3 days. It's also nice with miso and sesame (prepare the same way.) For 4 servings. Recipe by Nanamama

My mother-in-law grows her own bitter melons, and she taught me this recipe. I gobbled it all up since it's not bitter at all. It's great for kids, too!The key is to remove the pith thoroughly, and to slice the bitter melon pretty thin. Recipe by abccom

One Cookpad user called Setsubunhijiki had uploaded a recipe for "Bitter Melon and Crispy Pork With Spicy Mayonnaise" which was really delicious so I rearranged it a bit and added my own touches. I used sweet chili sauce plus mayonnaise to make it simple. The ponzu sauce really brings the flavors together.Just use a pinch of salt to massage the bitter melon, or else the dish will be too salty.Don't boil the bitter melon for too long.Put the onions in a bowl of water to get rid of the harsh flavor. For 2 to 3 servings. Recipe by Wanko mama

Really simple yet it's so yummy! :)

11 net carbsRecipe from Cooking with Trader Joe's Cookbook Lighten Up**To layer in jars, I mixed all salad ingredients except lettuce then divided between 4 jars and topped with lettuce. I also divided the dressing into 4 servings to toss on before serving.

Since it's summer, I was craving lightly flavored food full of nutrition.There's nothing much to it, but I recommend you drain the winter melon pretty well. For 4 servings. Recipe by YUMIKOMUGI.

Sprinkled with grated chocolate & hazelnut. Ü

This Chinese Salad is fresh, crunchy, and full of flavor. Made with crisp vegetables and a light, savory dressing, it’s a refreshing and healthy dish. Perfect as a side or a light meal, it’s simple to make and delicious to enjoy!