Whosaynas Naryal Paak
Steps
- 1
Put all in a pot and cook while stirring
- 2
Till you will feel heave while stirring then (or you will see kind of whitish shine on coconut then it's done)
- 3
I know that, with my hand experience, you will too while stirring
- 4
Pour on thhali and level it, cut squares and let it cool completely then remove squares
NB: The green ones are naryal paak
- 5
Ready to serve.
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