Take bread slices and cut the brown part.

Take a nonstick pan, heat the pan, grease butter and add 3tsp off sugar and caramelized it.

Put the bread slices on caramelized sugar. Bake it, apply butter on the other side, flip the bread slices and bake it.

Keep it in other plate, take Malai, apply on caramelized sugar bread, and garnish with cashew nuts.