Steps
- 1
Grate the potatoes and onion.... squeeze all the water out of them... dryer the better
- 2
Add seasoning then add to a hot frying pan... pat it all down firmly and fry
- 3
Flip using a plate... fry then add 2 eggs in the centre... have the middle dip so the eggs stay in place... this I screwed up on...
- 4
Bake the eggs in a hot oven
- 5
Heat up some olive oil, a little butter and brown sugar... not too hot... mix it all up then add the beacon
- 6
After 5 mins... add baking... pull out the frying pan... add the bacon on top... serve and enjoy
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