Now wash rice and keep aside.Now chop all the vegetable and keep aside.

Take a pan add oil to it,when oil is hot add jeera.when jeera crackle add onions and cool them on slow flame till onions turn pink

Now add the ground masala(step1) to pot and cook it for 5 minutes..

When masala is cooked for 5 minutes and add vegetables.

Now add haldi,lalmirchi,garam masala,salt,black cardomom and mix well.

Now add rice and mix well and keep stirring till rice gets shiny.