Firstly boil macaron and pasta. Add salt and oil in water and boil the pasta until soft, do not overcook it, strain it and wash with cold water. So that pasta remains separated from each other.

Now take a pan add oil or ghee now add jeera,add onions and cook till translucent, add tomatoes and cook for 2 min, add potatoes and cook well. Now add salt, pepper, dhaniya powder, amchoor powder, haldi, garam masala, tomato ketchup.

Now add boiled pasta and mix it. Now add chilli flakes, oregano, add some cheese on it and serve hot. Super yummy.