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Baloshahi
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A picture of Baloshahi.

Baloshahi

Cook with sonia
Cook with sonia @cook_24059204
Punjab

Baloshahi

Baloshahi

Read more

Baloshahi

Cook with sonia
Cook with sonia @cook_24059204
Punjab

Baloshahi

Baloshahi

Read more
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Ingredients

  • 2 cupsmaida
  • 4 tablespoonghee
  • 6 tablespooncurd
  • 1 teaspoonbaking soda
  • 2 tablespoonchilled water
  • For sugar syrup
  • 2 cupssugar
  • 1 cupwater
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Steps

  1. 1

    Add flour and baking soda in a bowl

  2. 2

    Add ghee and rub it to attain the texture of bread crumbs

  3. 3

    Add curd and hydrate the mixture. Don't over knead

  4. 4

    Prepare the sugar syrup and let it come to room temperature

  5. 5

    After 45 minutes make donuts of the dough

  6. 6

    Add oil in the kadai. Fry donuts on a low flame until golden brown

  7. 7

    Add in sugar syrup

  8. 8

    Drain all sugar syrup. Let it cool completely. SERVE #kitchenwithanma #recipe #desertrecipe #festiveseason

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Cook with sonia
Cook with sonia @cook_24059204
on June 06, 2020 07:57
Punjab
hey there !I am Sonia . I am here to introduce you to the world of easiest recipes and tips and tricks to maintain a healthy lifestyle
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Comments (9)

Sami Saqib
Sami Saqib @sami_123456
June 06, 2020 19:10
Zabardast
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0/0

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