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Keto Tortilla or Sope Dough
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Mexico Authentic home cooking from Mexico, with US measurements.
Originally published on Cookpad Mexico as Masa para tortillas o sopes - keto
A picture of Keto Tortilla or Sope Dough.

Keto Tortilla or Sope Dough

Eddy Rocha
Eddy Rocha @eddyrocha_keto
Tijuana, BC México

Keto Tortilla or Sope Dough

Eddy Rocha
Eddy Rocha @eddyrocha_keto
Tijuana, BC México
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Ingredients

  • 1 cupalmond flour (about 100 grams)
  • 3/4 cupflaxseed meal (about 100 grams)
  • 1/4 cupcoconut flour (about 35 grams)
  • 2 tablespoonspsyllium husk or 1 teaspoon xanthan gum
  • 1 teaspoonsalt
  • 1 cupwarm water or more as needed (about 250 ml)
  • 2 tablespoonsolive oil
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Steps

  1. 1

    Mix all the dry ingredients together. Then add the hot water and mix well. If the dough is too dry, add more water as needed.

  2. 2

    Add the olive oil and mix until you have a workable dough.

  3. 3

    Divide the dough into balls and shape them into tortillas (make them thicker for sopes). Cook on a griddle or skillet for 3 minutes on each side. For sopes, pinch the edges while still warm before they cool.

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Eddy Rocha
Eddy Rocha @eddyrocha_keto
Published in the US on August 04, 2025 14:01
Tijuana, BC México
Hice también cuenta en Instagram 3ddyrocha.keto 👍🏼. Me gusta cocinar, pero más disfruto hacer el pan y los postres!, además de ricos que se vean bonitos, tengo alma de diseñadora frustrada 😝.
Read more

Keywords

Tortilla Almond Meal Coconut Flour Psyllium Husk

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