Baigan ka bharta

Name: Baigan ka bharta
Cuisine: Indian
Ingredients: 1 brinjal; 3 tsp oil; 1 onion; 1 tomato; 1/2 cup Curd; 1/2 tsp Garam masala; to taste Salt; 1/2 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp Sambhar powder

benazir z @cook_24220391

Baigan ka bharta

benazir z @cook_24220391

Saved

Ingredients

1brinjal
3 tspoil
1onion
1tomato
1/2 cupCurd
1/2 tspGaram masala
to tasteSalt
1/2 tspred chilli powder
1/2 tspturmeric powder
1 tspSambhar powder

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Steps

1

Burn a brinjal on stove flame till the skin becomes burnt. Allow it to cool and peel off the skin and chop it or mash it.
2

In a pan add finely chopped onions,ginger garlic paste,then cumin seeds and saute till onions become translucent.
3

Then add the chopped tomatoes, salt, turmeric, red chilli powder, garam masala, curd.Cook untill the oil separates.
4

Add the mashed brinjal in to it and cook for few minutes. Finally add some sambar powder and crushed garlic to it and mix well.
5

Garnish with coriander leaves.