Rasam rice with tawa baaji

Rasam rice with tawa baaji
Steps
- 1
Take 1 or 1ndhalf litre of water in cooker or a pan.cut tomatoes..add these cut tomatoes in a pan to boil
- 2
When tomatoes r done.. remove it from gas and strain water..press tomatoes to separate peel..tomato juice is ready
- 3
Add little water (half glass) in tomato juice..add salt haldi powder rasam masala..let it boil for 5 minutes..add coriander lvs..finally add tadka of mustard seed and curry pata and serve
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