Oreo icecream
Steps
- 1
In a vessel pour the whipped cream and whip till you get stiff peaks
- 2
Till then churn the biscuits twice and add to the whipped cream and keep a handful of biscuits aside
- 3
Now add vanilla essence and condensed milk & mix it well. Don't whip
- 4
Pour the whole mix in an aluminium container and add the remaining biscuits on top.
- 5
Pack the container with cling wrap and freeze for 6-7 hours
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