Masala Veg Oats

Name: Masala Veg Oats
Cuisine: Indian
Ingredients: 2 cups Rolled oats; 1 finely chopped onion; 1 finely chopped tomato; 2 tablespoons chopped beans; 2 tablespoons chopped carrots; 1 tablespoon chopped capsicum; Handful Finely chopped coriander leaves; 1 teaspoon salt; 1/2 teaspoon red chilli powder; 1 lemon juice; 1 packet maggi masala (optional); 1 spoon oil

Neelu Dua @cook_9728944

Ludhiana

#goldenapron3

Neelu Dua @cook_9728944

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Ingredients

2 cupsRolled oats
1finely chopped onion
1finely chopped tomato
2 tablespoonschopped beans
2 tablespoonschopped carrots
1 tablespoonchopped capsicum
HandfulFinely chopped coriander leaves
1 teaspoonsalt
1/2 teaspoonred chilli powder
1lemon juice
1 packetmaggi masala (optional)
1 spoonoil

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Steps

1

Heat oil in a pan.
2

Add onions in it and saute for two minutes.
3

Add tomatoes in it and cook it until soft or mushy.
4

Add beans and carrots in it. Stir well for two minutes. Dont overcook it.
5

Now add capsicam and oats in it. Stir well for two minutes.
6

Add salt, red chilli powder and maggi masala in it. Mix well.
7

Now add four cups water in it. Mix well and cook for five minutes or until done.
8

Add coriander leaves and lemon juice in it. Mix well.
9

It's ready. Serve hot.