Masoor Ki Daal(Kaali Daal) With Boil Rice

Name: Masoor Ki Daal(Kaali Daal) With Boil Rice
Total time: 6300 s
Yield: 4 to 5 persons
Cuisine: Pakistani
Ingredients: 3 cups Kaali daal; 1 onion; 2 tomatoes; 2 tbsp shan daal masala; Half tsp red chilli powder; 1 knorr cube; Half tsp zeera; Half tsp haldi; Bhagar ke lia; 4 Sabut lal mirch; Green chilli 2 beech ma se 2 karle; Lehsan 2 bareek kata hua; Ghee as required

tooba faisal @cook_24442083

Karachi

This recipe I learned from my mother in law and I love this recipe.

tooba faisal @cook_24442083

Karachi

This recipe I learned from my mother in law and I love this recipe.

Saved

Ingredients

1 hr 45 mins

4 to 5 persons

3 cupsKaali daal
1onion
2tomatoes
2 tbspshan daal masala
Halftsp red chilli powder
1knorr cube
Halftsp zeera
Halftsp haldi
Bhagar ke lia
4Sabut lal mirch
Green chilli 2 beech ma se 2 karle
Lehsan 2 bareek kata hua
Ghee as required

Saved

Steps

1 hr 45 mins

1

Daal KO achi tarah dhole.
2

Daal ma Paani daal ke onion,tomato,daal masala or sab masala daal ke pakne ke lia rakhde. Knorr cube or 1 tbsp oil daal De.
3

Jab daal tayyar hojai to us mein kachi 3 green chilli daal De.
4

Ghee ma lehsan,sabut lal mirch or green chilli daal ke 2 min pakaen phir daal ma daal De.
5

Zaiqedaar daal tayyar ha.
6

Boil rice or salad ke sath serve Kate.