Tutti frutti

Tutti frutti
Steps
- 1
Firstly take out white part from watermelon and cut into small pieces..
- 2
Now take a pan add,,sugar and water..and let it boil..now add watermelon rind pieces and cook on low to medium flame for 20-25 mins..
- 3
Now when it turns out transparent off the gas..
- 4
And take out in 3 different bowls with 2 tsp of sugar syrup..add required colors...and let it rest for 30 min...
- 5
After 30 min colour will b coated on pieces well...
- 6
Take a plate or tray,,cover with foil paper...and drain out the pieces from sugar syrup..and let it dry for 2 days in dry place...
- 7
Your tutti fruti is ready....
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