Mixed fried rice

Name: Mixed fried rice
Yield: 4 (people)
Cuisine: Indian
Ingredients: 2 cups basmati rice; 3 cup water; 250 gm boneless chicken cut into cubes; 2 carrots chopped; 1 capsicum chopped in small cubes; 4 spring onions(white part and green part chopped separately); 3 eggs; 2 tbsp milk; 1 pinch turmeric powder; 1 tbsp green chilli sauce; 2 tbsp soya sauce; 1 tbsp salt; 1 tbsp white pepper powder; 2 tbsp vinegar; 1 tbsp black pepper powder; 1.5 tsp ginger garlic paste; 6-8 tbsp oil

Dabs @cook_24449717

#IWG
Try out this fried rice recipe. It is a perfect blend of chicken, egg and vegetables that gives it a vibrant colour. It is easy to prepare and tasty to have.

Dabs @cook_24449717

#IWG
Try out this fried rice recipe. It is a perfect blend of chicken, egg and vegetables that gives it a vibrant colour. It is easy to prepare and tasty to have.

Saved

Ingredients

30(mins)

4 (people)

2 cups basmati rice
3 cupwater
250 gmboneless chicken cut into cubes
2carrots chopped
1capsicum chopped in small cubes
4spring onions(white part and green part chopped separately)
3eggs
2 tbspmilk
1 pinchturmeric powder
1 tbspgreen chilli sauce
2 tbspsoya sauce
1 tbspsalt
1 tbspwhite pepper powder
2 tbspvinegar
1 tbspblack pepper powder
1.5 tspginger garlic paste
6-8 tbspoil

Saved

Steps

30(mins)

1

Wash rice properly. Take a pressure cooker and add washed rice to it with 3 cups water(take rice and water in the ratio 1:1.5). Since we are using 2 cups rice so we need 3 cups water. Cover the lid of pressure cooker and give two whistles on high flame. Switch off the flame and let it cool down. Open the lid. Rice is ready.
2

Wash chicken. Add 1/3 tsp black pepper powder and salt to the chicken and mix well. Keep aside and let it marinate for 10 mins.
3

Take a bowl and add eggs, milk, turmeric and little salt in it. Blend it well.
4

Take a pan and add 2tbsp oil. Add marinated chicken to it. Saute on high flame for 2 mins. Then cover the lid and cook for 5 mins on low flame. Turn off the gas and take it out in a bowl or plate and keep it aside.
5

Heat 1 tbsp oil in the pan. Add beaten egg and scramble it nicely.
6

Heat another pan and add 4-5 tbsp oil. Add ginger garlic paste. Saute till raw smell goes. Add white part of the spring onion and saute for a minute or two.
7

Add all chopped vegetables except green part of the spring onion. Fry for 2-3 minutes. Remember vegetables should be crunchy, as overcooked vegetables doesn’t go well in fried rice.
8

Add salt, black pepper, white pepper and green chilli sauce. Mix together nicely.
9

Now add scrambled eggs to it. Then add chicken. Saute for 2 mins.
10

Now add rice little by little in parts and keep mixing. Similarly add all the rice and mix well. Now sprinkle little white pepper and black pepper on top. Add vinegar and mix well. Now add soya sauce and mix again with light hand.
11

Switch off the flame and add green part of the spring onion and mix with the rice. Mixed fried rice is ready to serve.
12

Enjoy your meal!