Chocolate Frappe !!

Name: Chocolate Frappe !!
Cuisine: Indian
Ingredients: 2 cups Chilled Milk; 1/2 cup Chocolate Syrup; 2 scoops Vanilla Ice Cream; as required Chocolate Ice Cream; as required Chocolate Syrup for garnishing

Jagruti Manish (Dalwadi) Shah @JagrutisKitchen

Nagpur

#WCD
A Frappe is simply an iced beverage that is blended, beaten or shaken. It creates a foamy, creamy delicious drink served with topped whipped cream or ice cream and other toppings.
This Chocolate Frappe recipe is quick and easy to make, delicious and amazing in taste.

Jagruti Manish (Dalwadi) Shah @JagrutisKitchen

Saved

Ingredients

2 cupsChilled Milk
1/2 cupChocolate Syrup
2 scoopsVanilla Ice Cream
as requiredChocolate Ice Cream
as requiredChocolate Syrup for garnishing

Saved

Steps

1

Take chilled milk in a big container. Add chocolate syrup and blend together to get a foamy mixture.
2

Now add vanilla ice cream and gently blend. Do not over blend.
3

Now take serving glass and garnish sides of the glass with chocolate syrup. Slowly fill 3/4th glass with prepared chocolate mixture.
4

Top with scoop of chocolate ice cream, drizzle some chocolate syrup on it and serve.