Aloo ka Halwa

Name: Aloo ka Halwa
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 6 -Boiled potato; 1/2 cup sugar; 2-3 tbspn desi ghee; as required Dry fruits; 2 spoons malai (optional); 3 Cardamom powder

Sashi Joshi @cook_24644609

Bangalore

Aloo ka Halwa is an easy and quick dessert you can make for any occasion. This halwa can be had during fasting, festive occasion or anytime when you want to have something sweet and yet healthy.

Sashi Joshi @cook_24644609

Bangalore

Aloo ka Halwa is an easy and quick dessert you can make for any occasion. This halwa can be had during fasting, festive occasion or anytime when you want to have something sweet and yet healthy.

Saved

Ingredients

30 mint

2 people

6-Boiled potato
1/2 cupsugar
2-3 tbspndesi ghee
as requiredDry fruits
2 spoonsmalai (optional)
3Cardamom powder

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Steps

30 mint

1

Take potatoes grate even you can smash, then tke non-stick pan.
2

Add 2 -tbspn ghee slightly heat ghee and then add potatoes and stir continuously until slightly colour changes and potatoes raw taste goes it takes approx 8-9 mint
3

Take a blender add sugar nad cardom and make powder
4

Aloo slightly colour changes I add malai and give a stir. Until malai mix wth aloo and dein I add sugar powder and I give a stir sugar until it melt or caramelized
5

Once sugar slightly caramelized and aloo change it's colour it turn into slight golden colour then add dry fruits
6

And garnish wth dry fruits