I make these as a side or an appetizer. #mycookbook

Seen this on Pinterest https://pin.it/4w3c6dfaru7tofAnd wanted to try it. I will be making these more often and probably stop buying frozen fries. I severed it with ranch and buffalo wings sauce. I do think the dipping sauce took away from the potatoes logs, but I really like ranch with my fries and sometime with ranch and buffalo sauce together . My kids had no complaints. This would be a good side with anything, it took me 5 mins to prep, if that ,no time at all..

These cheesy potatoes are great as a side dish or stand-alone snack. If you're anything like me, who is afraid of frying and incapable of cutting potatoes properly, this is a great way to satisfy a carb-y craving without worry. Whether in wedges, rounds, or something else, these Baked Cheesy Potato Shapes are delicious either way.

My healthy Cheesy Potato Broccoli Sunday breakfast 🍳 😋😍👍🏻 IG @jenscookingdiary @jenscookdineandtravel

I had ingredients so I made this. I love a one pan supper. All this is, is layered, covered and baked. I’ll have peas and sliced tomatoes and avocados with it.

This is something I throw together when I want potatoes, but not one of my usual dishes. I leave the skins on for mine, but you could peel them if you want. The hubby loves these so much he dug into this batch before I could even get a pic. Lol

Wanted crispy pototes with some cheese. Time consuming but for the crispy taste, Def worth the time.

Had over abundance of potatoes and turnips and wanted something different so I threw these little gems together. Crispy on outside and soft in the middle.

This is one of my favorite side dishes, and is so easy with not many ingredients. Bacon and ranch anything and iam all for it lol! I’ve made this many times just now getting around to getting the recipe on here. This goes good with anything really.

These are great for when I want to eat some wedges but don't feel like going out to buy any or deep-frying anything.I just made these easily when I felt like having some. You can make these in the toaster oven rather than a conventional oven.If you use an actual oven, they come out nicely if baked for 5 minutes at 200℃. Recipe by aramassan

We bought the sliced bread on clearance because I really like it and needed some new ways of preparing it. This is simple literally only takes about 7 minutes (including baking time), and can be served as a side dish or a snack.

When I was young, I pored over ancient cookbooks. I couldn’t afford to take the family to dinner or fill a freezer with convenience foods because I was so broke. So I took what I learned from my mom and read every cookbook I could get my hands on, and started educating myself. If I couldn’t buy it, I would make it with inexpensive, bare bones ingredients. But first I had to learn HOW to make it. As we all know, we’re still in school 😂 my basics are, as an example, potatoes, eggs, cooked sauces, a chunk of meat, cakes, cookies, veg, etc. I’ve made a LOT of bad food in my life but I’ve also made really good stuff too. My first roast I ever made took 20 minutes, it was grey, and it bounced🤣🤣 With these basic recipes I’m posting, I’m hoping someone can get some good basic knowledge to feed themselves and their families good homemade food and not be a slave to the high prices. A sack of potatoes is cheaper than a bag of frozen fries and tastes waaaaay better and you get so much more bang for your buck with more than one serving and options.