Crinkle cookies

Name: Crinkle cookies
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup all-purpose flour; 1 cup sugar; 1/2 cup cocoa powder; 1/2 cup Powdered sugar; 1/4 cup oil; 1 teaspoon vanilla essence; 1 teaspoon baking powder; 2 eggs; 1/4 tsp salt

sumaiya shafi @cook_18247606

#WCD

sumaiya shafi @cook_18247606

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Ingredients

20 minutes

4 servings

1 cupall-purpose flour
1 cupsugar
1/2 cupcocoa powder
1/2 cupPowdered sugar
1/4 cupoil
1 teaspoonvanilla essence
1 teaspoonbaking powder
2eggs
1/4 tspsalt

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Steps

20 minutes

1

In a bowl add cocoa powder,sugar, oil, egg and vanilla essence, mix it together
2

Now add the dry ingredients, all-purpose flour, salt to it and need it to a soft dough.
3

Refrigerate for 2 hours, then make small and equal balls out of the dough.
4

Dip and coat the ball in powdered sugar arrange them in a baking tray.
5

Keep this in a preheated oven for 15 to 20 minutes in 180 degree.
6

After removing from the oven keep them in a wire rack to cool down completely and serve.
7

Tasty crinkle cookies is ready.