Roasted Pumpkin Fritters

Name: Roasted Pumpkin Fritters
Cuisine: Indian
Ingredients: 1 cup besan; 1 cup rice flour; to taste Salt; 2 tbsp chilli ginger garlic paste; 1 cup grated pumpkin; 1/4 cup chopped spinach; 1/4 cup chopped coriander; 1/2 cup water; 1 tsp black pepper; 1/2 tbsp red chilli powder; 1/4 tbsp crushed coriander seeds

Divya Thakker @cook_21480192

#goldenapron3
week25
#satvik
It is very healthy, oil free, with less ingredients and it is quick to prepare.
It also contains nutrients and it is also used as diet food

Divya Thakker @cook_21480192

#goldenapron3
week25
#satvik
It is very healthy, oil free, with less ingredients and it is quick to prepare.
It also contains nutrients and it is also used as diet food

Saved

Ingredients

1 cupbesan
1 cuprice flour
to tasteSalt
2 tbspchilli ginger garlic paste
1 cupgrated pumpkin
1/4 cupchopped spinach
1/4 cupchopped coriander
1/2 cupwater
1 tspblack pepper
1/2 tbspred chilli powder
1/4 tbsp crushed coriander seeds

Saved

Steps

1

Take a bowl and add pumpkin, spinach, coriander, chilli ginger garlic paste, salt, chilli powder, half crushed coriander seeds and black pepper.
2

Mix it well.
3

Now add step by step (slowly) and make a thick batter and give it rest for 5 to 10 minutes.
4

Now take a non-stick pan and brush it with oil and pour the batter on the pan and make small circles of the batter.
5

Cook it for 2 minutes and turn the side and again cook for 2 minutes and take it in the serving plate and sprinkle chat masala and serve it.
6

Now take another 2 fritters and spread mint chutney on one of them put another on it.
7

Now take another serving plate and place them and sprinkle chat masala and serve it with mint chutney.