Chocolate marie peanut bars

Name: Chocolate marie peanut bars
Total time: 5400 s
Yield: 6 - 7 servings
Cuisine: Indian
Ingredients: For Chocolate Peanut Bar:; 200 g Mariegold biscuit; 400 g Peanuts roasted and properly crushed; For Caramel:; 3/4 cup condensed milk, you can add more if needed; 100 g Dark Chocolate; 50 g Dairy milk; 3 tbsp caramel syrup; 2 tsp Almonds, thinly chopped; For Caramel Condensed milk:; 1 cup sugar; 2 cups milk

Tahminah Hussain @tehmi_chef2212

Lucknow, India

This recipe is a treat for chocolate lovers, good in taste and also somewhat healthy as it contains lot of peanuts.
It satisfy both your hunger and sweet craving at the same time.
#WCD

Tahminah Hussain @tehmi_chef2212

Lucknow, India

This recipe is a treat for chocolate lovers, good in taste and also somewhat healthy as it contains lot of peanuts.
It satisfy both your hunger and sweet craving at the same time.
#WCD

Saved

Ingredients

1hr 30 min.

6 - 7 servings

For Chocolate Peanut Bar:
200 gMariegold biscuit
400 gPeanuts roasted and properly crushed
For Caramel:
3/4 cupcondensed milk, you can add more if needed
100 gDark Chocolate
50 gDairy milk
3 tbspcaramel syrup
2 tspAlmonds, thinly chopped
For Caramel Condensed milk:
1 cupsugar
2 cupsmilk

Saved

Steps

1hr 30 min.

1

For Caramel condensed milk.
2

Turn on the flame and put dried sauce pan add sugar in it wait until it start melting and finally becomes golden.
3

At this stage pour milk in it and mix well with spatula and cook on low flame until mixture is reduced to half and also becomes thick and creamy.
4

For Chocolate Marie Peanut Bars-
5

First grind all Mariegold biscuit in food processor.
6

Now crush all your roasted peanuts.
7

Put both peanuts and biscuit in a mixing bowl and add condensed milk in it with your hands properly use more condensed milk if needed.
8

Take a rectangle mould, grease it properly with oil and put this mixture and press it properly like we do same with burfi.
9

Now melt your dark chocolate with double boiler method and carefully spread all over the prepared mixture.
10

Rest it in fridge for 10 - 15 min.
11

Take out the prepared mixture and pour your caramel sauce.
12

After that sprinkle chopped Almonds on it.
13

Lastly, turn your dairymilk chocolate in chocolate shaves and sprinkle that on bar mixture and put in fridge for about 30 min.
14

Cut you bars gently in rectangular shape.
15

Enjoy your chocolate healthy bars.