Kesar pista coconut burfi

Name: Kesar pista coconut burfi
Cuisine: Indian
Ingredients: 3 cup Coconut Sawdust; 1 cup Milkmaid; 2 spoon crushed pista; as required Take 1 spoon milk and put a pinch of kesar in it

Priya Baharani @cook_24714553

Kesar pista coconut burfi

Priya Baharani @cook_24714553

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Ingredients

3 cupCoconut Sawdust
1 cupMilkmaid
2 spooncrushed pista
as required Take 1 spoon milk and put a pinch of kesar in it

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Steps

1

First of all we need to take one bowl and then we need to mix Coconut Sawdust and Milk Made. And make a dough of it
2

Now we need to separate dough in three bowls. After we did this now we need to put crushed pista in one bowl. And then we need to take one tablespoon Milk and and then put a pinch of kesar in it and then put both in 2nd bowl. And in third bowl keep simple dough only. (We don't have to do anything in third bowl)
3

Now take one tray or plate. Now put some butter at bottom. Now we need to take 3rd bowl (simple dough) and then set it as a first layer on tray or plate. Now we have to use 1st bowl (Crushed pista) to set 2nd layer. And in 3rd layer we need to use 2nd bowl (milk and kesar).
4

And after that cut it into pieces and now your burfi is ready