#KanoState

My special kind....... #1post1hope

I love this recipe it's delicious.#3006

Introducing cuisines using local products.Volunteer Translators: Students in the Translation &Interpretation Seminar, Sapporo University*The Apple is the symbol of Toyohira Ward

One of the easiest coleslaws I have made and very delicious

#heirloomThis salad is my father-in-law's favourite one.

I received a lot of spring cabbage, so I came up with this really delicious coleslaw.Step 2: After 10 minutes of the 30 minute marinating period have passed, mix everything up from the bottom in order to evenly distribute the seasonings. Recipe by happy sky

I wanted to make light coleslaw.If you use regular cabbage, microwave to soften. Adjust the seasonings to taste.Add corn if you like. I recommend using whole grain mustard for adults Add a little bit of mayonnaise and honey if you eat on the next day. Recipe by Akkorin mama

Coleslaw is a firm favorite in our house. This time I made it with a mayonnaise-based dressing, and it was a hit. It may be even more popular than my original recipe! I think you see this type more often at prepared food counters.Drain off any excess moisture well in Step 1. Make the dressing by chopping the onion and parsley very finely and mixing everything together with a whisk. You can also mix it in a food processor. Adjust the amount of wine vinegar used to taste. For 4 servings. Recipe by Mamemame

Jollof rice, fried chicken, cabbage, carrot, cucumber, Heinz salad cream with sugar sprinkled on top #easterdinnercontest