Spicy tandoori Fried chicken.

Name: Spicy tandoori Fried chicken.
Total time: 3600 s
Yield: 5 people
Cuisine: Pakistani
Ingredients: 5 Chicken leg or chest piece as you want; 1 and 1/2 tbs Red chilli powder; 1 tbs Paprika powder; 1 tsp Black pepper powder; 1/2 tbs coriander powder; 1 tbs cumin powder; 2 tbs Ginger garlic paste; 2 tbs vinegar; 1 tbs tandoori masala; Salt as taste; 2 tbs corn flour

Fatima Mustafa @cook_withfatima123

In Karachi🙂

#mentorship #WEARETOGETHER... Too much yummy and tasty....

Fatima Mustafa @cook_withfatima123

In Karachi🙂

#mentorship #WEARETOGETHER... Too much yummy and tasty....

Saved

Ingredients

1 hours

5 people

5Chicken leg or chest piece as you want
1and 1/2 tbs Red chilli powder
1 tbsPaprika powder
1 tspBlack pepper powder
1/2 tbscoriander powder
1 tbscumin powder
2 tbsGinger garlic paste
2 tbsvinegar
1 tbstandoori masala
Salt as taste
2 tbscorn flour

Saved

Steps

1 hours

1

Wash chicken and pat dry....now make a deep cuts on chicken.... Now in a bowl add red chilli powder, black pepper powder, paprika powder, coriander powder, cumin powder, tandoori masala, ginger garlic paste, vinegar, salt and corn flour.... Mix it properly now add chicken and mix it very well.... Let it rest for 2 to 3 hours.....
2

Now in a big pot add 1 liter water.... Now place rack and turn on the flame cover and preheat it for 5 minutes... Now on the rack place chicken pieces....cover And steam it for 25 minutes...
3

Now after 25 mins take out chicken pieces from pot.... And cool down it for 10 minutes.... Now in a wok add oil heat... Turn on flame abd heat oil.... Now add chicken pieces one by one in hot oil and fry it beautiful colour comes out.... Now take it out from oil....
4

Serve it with raita, salad, french fries and ketchup.....