Butter Cookies

Name: Butter Cookies
Total time: 7200 s
Yield: 2-4 servings
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1 cup sugar/icing sugar; 200 g butter salted/unsalted; 1/4 cup milk

shriti singh @cook_24865328

I have made these biscuits because everyday people eats them with tea and also they bring in their daily life.So my cookies are healthy wheat cookies with punch of cardamom powder.Y go for maida biscuit if healthy one is here..this one I made for my daughter see the shapes

shriti singh @cook_24865328

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Ingredients

2 hrs

2-4 servings

1 cupwheat flour
1 cupsugar/icing sugar
200 gbutter salted/unsalted
1/4 cupmilk
Butter should be at room temperature
Without baking powder

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Steps

2 hrs

1

Mix the butter and sugar such that it becomes fluffy and soft
2

Sieve the wheat flour over it
3

You can add any flavour as per your choice I have made plain so this is the time to add flavours
4

Mix all the ingredients and make a dough
5

Keep the dough in refrigerator for 1 hr
6

Take out the dough from refrigerator and then roll over the baking mat the thickness is absolutely in your hand I have made slightly thick from thinner
7

Cut to the shapes which you like I have made this on christmas day so christmas cutter
8

Preheat oven at 180 degree celcius for 15-20 min
9

Bake the biscuit for 8-12 min
10

Biscuits are ready to serve