Sandwich idli

Name: Sandwich idli
Total time: 7200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 3 cups Dosa batter for idli; 1 cup Semolina; As per taste Salt; 2 cups Mashed Potato sabhi; 3 tsp For decoration green chutney; 1 Tomato; 1/2 Beetroot; 1/2 Pomegranate

Anju Agrawal @cook_23390510

Khamgaon

#emoji
#new
#I made the fresh idli from leftover batter of dosa and potato sabji of dosa.

Anju Agrawal @cook_23390510

Khamgaon

#emoji
#new
#I made the fresh idli from leftover batter of dosa and potato sabji of dosa.

Saved

Ingredients

1/2hours

4 servings

3 cupsDosa batter for idli
1 cupSemolina
As per taste Salt
2 cupsMashed Potato sabhi
3 tspFor decoration green chutney
1Tomato
1/2Beetroot
1/2Pomegranate

Saved

Steps

1/2hours

1

Take the dosa batter, add semolina and salt in it.,I taked here leftover batter of dosa. You can made it fresh with 1cup udad dal and 3 cups Rice.
2

Made the idlis of it in idli mold.
3

Cut the idli with knife in-between to made sandwich.
4

Made the flat small bolls of mashed potatoes sabji.
5

Add this potatoes boll in between the cut pieces of idli.
6

Our sandwich idli is ready.decorate it with your creativity of emoji and serve it with coconut chutney.