Ribbon Ctulets

#cookwithtehmina
It's a different style cutlets,crunchy out side,soft inside,feel the crunch in every bite.enjoy your tea with this cutlets.
Ribbon Ctulets
#cookwithtehmina
It's a different style cutlets,crunchy out side,soft inside,feel the crunch in every bite.enjoy your tea with this cutlets.
Steps
- 1
Put the mashed potato in mixing bowl,and add carrot...
- 2
Chicken,green chilli,bell pepper....
- 3
Corn,coriander leaves,crush chilli,salt....
- 4
Mustard powder,white pepper,turmeric powder,mix very well,and make cutlets.
- 5
Now take samosa patti,roll it,cut it....
- 6
To make ribbons,now dip the cutlets in beatan egg,then cover with ribbons
- 7
Heat the oil,put the cutlets, fry on high flame till golden
- 8
Ribbon cutlets is ready,Try at your home and enjoy.
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