Puff-puff (Fanke)

kimans Catering & Global Concept @Duddu1
Puff-puff (Fanke)
Steps
- 1
Picture of the above mention ingredients
- 2
In a bowl sieve the flour then add baking powder,yeast,sugar and pinch of salt stir them together.
- 3
Mix warm and cool water together pour into the bowl and stir it very well until everything in the bowl is well mix.
- 4
Cover the bowl and alot it to double it size for some hour.
- 5
Set your pan on fire and pour oil into it, alot it to fry.Then be dropping the mixture into the oil to fry,be flapping it until it is golding brown.
Similar Recipes
More Recipes
-

Zhenyang Xue
-

Persian Pickled Cornelian Cherries
Fateme Persian Kitchen
-

Sweet Potato And Kand Thecha Chat
Shital Jataniya
-

Rose Coconut Ladoo - Fireless Quick Ladoo In 15 Minutes
Manisha Sampat
-

Bianca Mwale
-

Shobha Deshmukh
-

Madhumita Bishnu
-

Pragati Hakim
-

Guruji Kitchen
-

Best fried pickles and mushrooms 🍄
Chef Nena
-

Crock Pot Girl 🤡
-

Hi, its me! -

Maria Shujaat
-

Jasmeet Jeswani
-

ASIYASDELISH
-

Crock Pot Girl 🤡
-

Edyrs bylkys
-

ummu haneefa's Kitchen
-

Nazia Qureshi
-

ummu haneefa's Kitchen
-

Man o Salwa By Neelam Saleem
-

Hira Naz
https://cookpad.wasmer.app/us/recipes/13199290









Comments