Doughnuts Recipe

Name: Doughnuts Recipe
Cuisine: Kenyan
Ingredients: 2 cups all purpose flour; 2 tablespoon sugar; 2 tablespoon milk powder; 1/4 teaspoon salt; 1 tablespoon cooking oil; 1 teaspoon baking powder; 1 egg; 1/4 cup water

Nimo @Nimo_Nimo

Mtwapa

This was my first time doing doughnuts, they were bigger than usual size but they were yummy
#themechallenge

Nimo @Nimo_Nimo

Mtwapa

This was my first time doing doughnuts, they were bigger than usual size but they were yummy
#themechallenge

Saved

Ingredients

2 cupsall purpose flour
2 tablespoonsugar
2 tablespoonmilk powder
1/4 teaspoonsalt
1 tablespooncooking oil
1 teaspoonbaking powder
1egg
1/4 cupwater

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Steps

1

Mix all the dry ingredients together
2

Beat your egg till fluffy and add it to the dry ingredients
3

Add your water bit by bit while making a dough
4

When almost ready add your oil and knead till it stops sticking in your hands
5

Cover the dough with a clean cloth/cling film and let it rest for 30 minutes
6

Cut the dough into balls of your desired size,roll and make a small hole in the middle
7

Heat you oil and deep fry your doughnuts till ready
8

Serve with a drink of your choice