Brownie Cake

Name: Brownie Cake
Cuisine: Pakistani
Ingredients: 1 Cup Flour; 2 Cup Powdered Sugar; 1/2 Cup Cocoa Powder; 4 Eggs; 1 Cup Softened Butter; 1 tsp Vanilla Essence; 150 gm Dark Chocolate (Melted); 5-6 pieces Chocolate; 7 Tbsp Whipped Cream

Sumaira Nadeem @sumairanadeem_

Karachi, Pakistan

I made this Cake for my niece's Birthday. Everyone enjoyed alot. #Wearetogether

Sumaira Nadeem @sumairanadeem_

Karachi, Pakistan

I made this Cake for my niece's Birthday. Everyone enjoyed alot. #Wearetogether

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Ingredients

For Brownie
1 CupFlour
2 CupPowdered Sugar
1/2 CupCocoa Powder
4Eggs
1 CupSoftened Butter
1 tspVanilla Essence
For Icing
150 gmDark Chocolate (Melted)
5-6 piecesChocolate
7 TbspWhipped Cream

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Steps

1

In a pot place a Wire Rack. Add Salt. Cover and Preheat the pot for 10 minutes on Medium Flame.
2

In a Bowl add Butter and Sugar. Mix and then Beat.
3

One by one add Eggs and Beat. Add Vanilla Essence. Beat.
4

Add Cocoa Powder. (Don't Beat only MIX).
5

Gradually add Flour. Mix.
6

Now Fold the Batter.
7

Take a cake pan. Grease with Butter/Oil and line with Butter Paper. Add the Brownie Batter.
8

Put the Cake Mould in the preheated pot. Bake for 30-40 minutes on Medium Flame. (Or until Baked).
9

Whip the Whipping Cream. Add some Melted Chocolate. Mix.
10

Take out the Cake from the Pot. Let it Cool.
11

Once Cooled, Decorate with Melted Chocolate. Spread it.
12

Make swirls with Choco Whipping Cream. Place Chocolate pieces.
13

Yummy Brownie Cake is Ready.
14

Enjoy your meal.

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Cooksnaps

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Sumaira Nadeem @sumairanadeem_

on July 21, 2020 16:54

Karachi, Pakistan

My passion is to cook. But I love Baking more then Cooking. I try my best to help you to be a great chef. Do share a Cooksnap if try out any of my recipe. RegardsSumaira Nadeem