Cooking Instructions
- 1
Oil garam karay gy piyaz add kar de gy piyaz ko brown kar ke tissue pepperpe nikal ly gy or phela kar side main rakhy gy.garam oil main chicken add karay gy sath he adrak lasan.paste bhe add kar de gy or 5 mint take fry karay gy.
- 2
Chicken ka pani dry ho.jye or adrak.lasan brown ho jaye phir as main dahen Quorma masala nama lal mirch dal kar 5 mint take dahen.ka pani dry hony take pakye gy.piyaz jo brown ki huye hai.usay hath say chora kar ly gy or quorma main add kar de gy oil oper anay take pakye gy phir as main 2glass pani add karay gy.15 mint take halki anch pe ghost galny take pakye gy.
- 3
1 glass pani rah jye to as main baram add kar de gy or dish out kar lay gy adarak barek kata hua or badam say qourma ko decorat karay gy shahi Quorma tiyar hai Roghni naan ke sath khaye.thank you
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