Steps
- 1
Sab se pehle pan me oil daal kar us me piysz bhi daal dain aur piyaz ko golden brown kar lain
- 2
Ab is me qeema and lehsan adrak daal kar 2,3 minutes high flame pe bhoon lain
- 3
Ab is me timater,lal mirch,haldi,dhani powd and salt daal kar achi tara bhoon lain
- 4
Ab is me hasb e zarurat pani daal kar salan rayyar kar lain
- 5
Ab akhir me garam masala daal kar flame band kar dain
- 6
Ab upper se hara dhania and green chilli daal kar serve karain
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