Eclais Chocolate chip cookies

Name: Eclais Chocolate chip cookies
Cuisine: Nigerian
Ingredients: 3 cups flour; 1 egg; 1 sachet butter; 1 cup sugar; 2 tbsp milk; 1 tsp vanilla extract; 1/2 tsp baking soda; 1/2 tsp baking powder; 1 cup chocolate chips; Eclais

Walies Flavour Services @ummuwalie

Sokoto

I have been trying different recipes but this particular one is the best. So soft and yummy 2 days after I make it.

Walies Flavour Services @ummuwalie

Sokoto

I have been trying different recipes but this particular one is the best. So soft and yummy 2 days after I make it.

Saved

Ingredients

3 cupsflour
1egg
1 sachetbutter
1 cupsugar
2 tbspmilk
1 tspvanilla extract
1/2 tspbaking soda
1/2 tspbaking powder
1 cupchocolate chips
Eclais

Saved

Steps

1

Cream butter and sugar with whisk or mixer add egg and vanilla extract mix well, mix flour with milk, baking soda, baking powder and add to the butter mixture, mix with spatula then add chocolate chips (I used homemade chocolate chips) stir gently, cover with cling film and refrigerate to chill for less than an hour or one hour.
2

Preheat oven, use your hands to make balls from the cookie dough and place eclais in the center. Arrange in a baking tray lined with baking paper. Bake for 10 -15 minutes. Allow to cool and serve, can be stored for future use.