Poha and bread vada

Anuradha kulkarni @myhomestylecooking
Poha and bread vada
Steps
- 1
Wash and soak the poha for 10 mins
- 2
Cut the bread slices into pieces, put in a mixer jar along with garlic and green chillies and make into bread crumbs..
- 3
Transfer the bread crumbs into a mixing bowl add the soaked poha, salt, onion, coriander leaves, curry leaves cut and mix while mashing well.. Add curd only if necessary..
- 4
Now give the shape of your choice and deep fry on medium heat till golden brown and crisp.. Serve hot with tomato ketchup and enjoy..
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