Chicken and pineapple salad

Name: Chicken and pineapple salad
Total time: 1800 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1.5 cups Chicken boneless; 1 can Pineapple titbits; 3/4 cup Sweet corns; 4 tbsp Mayo; 2 tbsp cream; 1 tbsp Castor sugar; pinch Salt

Saryia Shariq @saryiashariq81

This recipe is one of the salad bar recipes of the famous tehzeeb bakers which I learnt from a renowned chef
#WEARETOGETHER

Saryia Shariq @saryiashariq81

This recipe is one of the salad bar recipes of the famous tehzeeb bakers which I learnt from a renowned chef
#WEARETOGETHER

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Ingredients

30 minutes

6 servings

1.5 cupsChicken boneless
1 canPineapple titbits
3/4 cupSweet corns
4 tbspMayo
2 tbspcream
1 tbspCastor sugar
pinchSalt

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Steps

30 minutes

1

Cut the chicken into small pieces and simply boil it till tender and completely dry.
2

Cool it and add in pineapple chunks, sweet corns too.
3

Make dressing separately by mixing mayo, cream, sugar and salt very well.
4

Mix dressing into chicken mixture. Put into serving platter and chill before serving.