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Seekh Kabab
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A picture of Seekh Kabab.

Seekh Kabab

Adeya
Adeya @Doctorchef
Karachi

#Meatyeid
Bakra Eid ho aur kabab na hon Aisa nahi hosakta,enjoy with paratha and chapatis and homemade tamarind chutney.

#Meatyeid
Bakra Eid ho aur kabab na hon Aisa nahi hosakta,enjoy with paratha and chapatis and homemade tamarind chutney.

Read more

Seekh Kabab

Adeya
Adeya @Doctorchef
Karachi

#Meatyeid
Bakra Eid ho aur kabab na hon Aisa nahi hosakta,enjoy with paratha and chapatis and homemade tamarind chutney.

#Meatyeid
Bakra Eid ho aur kabab na hon Aisa nahi hosakta,enjoy with paratha and chapatis and homemade tamarind chutney.

Read more
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Ingredients

30-45mins
6 servings
  • 1 kgBeef Bareek qeema
  • 2green chillies chopped
  • 1 tbspginger garlic paste
  • 1large onion finely chopped
  • 2 tbspSeekh Kabab Masala
  • Salt as required
  • 1/4 tspBhuna Pisa zeera
  • 1 tspRed chilli powder
  • 1 tbspBhuna besan
  • Oil for frying
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Steps

30-45mins
  1. 1

    Darin the mince well.

  2. 2

    In a chopper put mince and all veggies and Mix well

  3. 3

    Add all spices and adjust seasonings.

  4. 4

    Give seekh kabab shape and shallow fry in a pan

  5. 5

    Once done give coal dum and serve with paratha/chapari and chutney.

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Copied!

Adeya
Adeya @Doctorchef
on August 07, 2020 19:20
Karachi

Comments (3)

Rehana Wasim
Rehana Wasim @Rehanas_kitchen
August 07, 2020 20:41
Scrumptious
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0/0

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