Chocolate Sukhdi

Name: Chocolate Sukhdi
Cuisine: Indian
Ingredients: 1 cup ghee; 1 cup jaggery; 1.5 cup wheat flour; 1 tsp. Drinking chocolate; 1 tsp. Coco powder; 1/4 tsp. Chocolate sauce(Hersyles); 1/2 tsp. Cinnamon powder; 1 tsp milk; 1 tbsp almond powder; As required Desiccated coconut pistachio silver balls for garnishing

Geeta Godhiwala @cook_11988180

India

#flavour2

Geeta Godhiwala @cook_11988180

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Ingredients

1 cupghee
1 cupjaggery
1.5 cupwheat flour
1 tsp.Drinking chocolate
1 tsp.Coco powder
1/4 tsp.Chocolate sauce(Hersyles)
1/2 tsp.Cinnamon powder
1 tspmilk
1 tbspalmond powder
As required Desiccated coconut pistachio silver balls for garnishing

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Steps

1

Heat ghee in a pan. Add wheat flour roast in mid. Slow flame till it looks pink light and fragrance release. Turn off flame.
2

Now add drinking chocolate Jaggery cocoa powder almond powder chocolate syrup cinnamon powder and milk mix well and turn on flame stir continuously. On mid slow flame till ghee release.
3

Now set in a mould gently press leave it for 15-20 min and demould. Garnish with silver balls chopped pistachio and desiccated coconut. Delicious yummy Chocolate Sukhdi is ready to serve.