Tiloon wala naan (saseme flat bread)

Name: Tiloon wala naan (saseme flat bread)
Total time: 7200 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 500 grm, plain flour (maida); 1/4 tesp, baking soda; 1 tesp, yeast; 1 tesp, sugar; 1/4 tesp, salt; 2 tbsp, oil; 4 tbsp, Youghrt; Water, as needed (lukewarm); as needed Saseme seeds,

Haya Ali @s_baker

Lahore

#imambassador
اسلام علیکم ورحمتہ اللہْ

Today's recipe

Tiloon wala naan (saseme flat bread)

#imambassador
اسلام علیکم ورحمتہ اللہْ

Today's recipe

Tiloon wala naan (saseme flat bread)

Haya Ali @s_baker

Lahore

#imambassador
اسلام علیکم ورحمتہ اللہْ

Today's recipe

Tiloon wala naan (saseme flat bread)

#imambassador
اسلام علیکم ورحمتہ اللہْ

Today's recipe

Tiloon wala naan (saseme flat bread)

Saved

Ingredients

2 hours

6 servings

500grm, plain flour (maida)
1/4tesp, baking soda
1tesp, yeast
1tesp, sugar
1/4tesp, salt
2tbsp, oil
4tbsp, Youghrt
Water, as needed (lukewarm)
as neededSaseme seeds,

Saved

Steps

2 hours

1

Take a bowl, add plain flour, sugar, salt, yeast, oil, yoghurt and baking soda and mix gently.
2

Now add water (lukewarm) and make a soft dough.
3

Apply some oil and leave it for 1 hour. Then divide it into 6 equal portions.
4

Dust some flour on kitchen surface, take 1 portion and make round bread shape with the help of rolling pin.
5

Then make sketch with the help of anything with the rounded bottom.
6

Apply milk and saseme seeds on top.
7

Flip it and apply water.
8

Heat up the tawa then flip it out.Lift the naan, and place it on the warm tawa.
9

And cook for 10 seconds. Then keep the flame on medium high and turn the tawa upside down and cook from top side.
10

Till wala naan (saseme flat bread) is ready.
11

Enjoy.

Saved

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Haya Ali @s_baker

on August 11, 2020 08:48

Lahore

اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI