Tri Color Dhokla

Name: Tri Color Dhokla
Total time: 900 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 2 cup semolina; 1 cup curd; to taste Salt; 2 tsp eno; 1 tbsp carrot puree; 1 tbsp spinach puree; 1 tbsp mustard seeds; 1 tsp oil; 1 tsp Ajinomoto; 2 split green chilli; As needed Water; 5-6 curry leaves; 1 tsp Powdered sugar

Chef Tripti Saxena @cook_9959630

Ghaziabad

#india2020
Tricolor dhokla is a very different and delicious recipe .it's very easy to make .

Chef Tripti Saxena @cook_9959630

Ghaziabad

#india2020
Tricolor dhokla is a very different and delicious recipe .it's very easy to make .

Saved

Ingredients

15 min.

6 servings

2 cupsemolina
1 cupcurd
to tasteSalt
2 tspeno
1 tbspcarrot puree
1 tbspspinach puree
1 tbspmustard seeds
1 tspoil
1 tspAjinomoto
2split green chilli
As neededWater
5-6curry leaves
1 tspPowdered sugar

Saved

Steps

15 min.

1

In a bowl add semolina,curd,add water,add carrot puree,add salt
2

Mix it well now add eno and salt mix it again
3

Take a bowl and pour into a greased bowl and keep the bowl in the microwave and cook for 10 min.orange part is ready.
4

Now second part,take a bowl add semolina and add curd,add water,add eno, add salt
5

Mix it well now pour the batter over the orange layer and keep the bowl in the microwave and cook for 10 min.now white layer is ready.
6

Now third part,take a same bowl add semolina,add curd,add eno,add salt mix it well
7

Now pour the batter over the white layer and keep the bowl in a microwave and cook for 10 min.then turn the bowl upside down on a plate.
8

Tiranga dhokla is ready.
9

For tadka :-In a kadai add oil,add curry leaves,add mustard seeds
10

Add ajinomoto,add green chilli,add water,add sugar,add salt mix it well.tadka is ready.
11

Now cut the dhokla into pieces,like this.now pour the tadka over dhokla.