Grilled fish platter

Name: Grilled fish platter
Cuisine: Nigerian
Ingredients: Croaker fish; Curry; Thyme; Seasonings; Maggi; Scotch bonnet; Vegetable oil; Onion; Salt; Potatoes; Scotch bonnet; Onions; Red bell pepper

Meerah's Cuisine @meerah22

Nigeria

This fish recipe is a must try. Everyone at my home enjoyed it and asked for. Can be served with fried potatoes, baked potatoes, yam, plantain, naan bread and any other side dish you like. I ate mine with fried potatoes and pepper sauce

Meerah's Cuisine @meerah22

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Ingredients

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Steps

1

Firstly, in a blender I put scotch bonnet, little onion, oil, seasonings, maggi, curry, thyme and blend until smooth.
2

Then I wash my fish and pay dry it. Remove all the fish dirt and cut with a knife d middle or is it stomach😂 of the fish. Then I also cut through d skin but not all, this is to ensure that ur dressing gets into the fish
3

Then I start to marinate my fish using my blender mixture, I used a brush and rub d mixture throughout the fish. Then I put the fish in a bowl and covered and put in a fridge and marinated overnight(you can marinate for 2 hours, but the longer u marinate d sweeter it is😋)
4

After marinating overnight, I again rubbed my blended dressing over the fish and put it in a oven and baked for 20 mins.
5

For the pepper sauce, I blender all my ingredients and added to a pot then put my oil and fry and add my spices. Then I peeled and fried my potatoes.
6

Then serve and enjoy😋
7

After we have finished d party with d fish😂😂

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Meerah's Cuisine @meerah22

on August 16, 2020 23:05

Nigeria

Welcome to my world of cooking. Join me and let’s get to greater heights in my kitchen. I tried many cooking sometimes I get it wrong but I always keep trying and never give up until I achieve what I want. Cooking is all about creation.Don’t forget to follow me on my Instagram @meerahscuisine to explore more of my cooking world