Lasagna

Name: Lasagna
Total time: 5400 s
Yield: 6 people
Cuisine: Indian
Ingredients: 1 1/2 Cups Maida (All-purpose flour); 1 tbsp Oil; to taste Salt; As needed Water; 2 tbsp Oil; 2 Potatoes medium sized; 1/4 Cup Corn; 7-8 Beans; 1 small Carrot; 1 Onion; 1 tbsp Garlic cloves; 1/2 cup Spinach; 1 tsp Red Chilli Flakes; 1 tsp Oregano; 1 tsp Black Pepper Powder; to taste Salt; 400 ml Milk; 4 tbsp maida/all-purpose flour; 1 tbsp Butter; 1/4 tsp Black Pepper Powder; 1 pinch Nutmeg Powder; to taste Salt; 3 tsp Pizza Sauce; as needed Grated Cheese/Grated Mozzarella Cheese; 2 tsp Coriander leaves

Vidhi Oza @cook_25323748

#flavour4
Italian spicy dish lasagna in pan

Vidhi Oza @cook_25323748

#flavour4
Italian spicy dish lasagna in pan

Saved

Ingredients

1hr 30min

6 people

For Lasagna Sheets
1 1/2 CupsMaida (All-purpose flour)
1 tbspOil
to tasteSalt
As neededWater
For Filling
2 tbspOil
2Potatoes medium sized
1/4 CupCorn
7-8Beans
1small Carrot
1Onion
1 tbspGarlic cloves
1/2 cupSpinach
1 tspRed Chilli Flakes
1 tspOregano
1 tspBlack Pepper Powder
to tasteSalt
For White Sauce
400 mlMilk
4 tbspmaida/all-purpose flour
1 tbspButter
1/4 tspBlack Pepper Powder
1 pinchNutmeg Powder
to tasteSalt
For Assembling Lasagna
3 tspPizza Sauce
as neededGrated Cheese/Grated Mozzarella Cheese
2 tspCoriander leaves

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Steps

1hr 30min

1

For lasagna sheets, take flour, oil, salt in a bowl.
2

Mix it and Knead a soft dough using water as required.
3

Divide the dough into four small portions. Cover it with wet cloth and leave it to sit for 20-25 minutes.
4

After 20-25 minutes, take a portion of dough and roll it round shaped as I am using pan for lasagna.
5

Roll all the four sheets thin and leave it to dry for 30 minutes.
6

To make white sauce, heat a pan.
7

Add butter and wait till it melts.
8

Add maida and give it a good mix.
9

After a minute, add milk gradually. Continue stirring to avoid lumps.
10

After mixing it perfectly, add pepper powder and nutmeg powder. Add salt per taste.
11

White sauce is ready.
12

For filling, heat oil in a pan.
13

Add garlic and chili flakes. Saute it for a minute.
14

Add onion, vegetables, spinach and pepper powder. Add salt per taste. Saute it for 2-3 minutes.
15

We will make marinara sauce by taking some Pizza sauce in a bowl and adding water to adjust consistency.
16

Now we will start assembling lasagna.
17

In a pan, spread some marinara sauce.
18

Put dried lasagna sheet. Lasagna sheet should be dried and pan sized.
19

On lasagna sheet, spread white sauce and marinara sauce as per taste.
20

Spread vegetable filling and grated cheese. Put lasagna sheet over it, spread white sauce and marinara sauce. Put vegetable filling and spread. Put grated cheese.
21

Repeat the steps.
22

In the last sheet, do the same layer. Lasagna is ready to cook.
23

Now place the pan on stove and cook it for 20 minutes on low flame. In between spread the cheese all around after it melts.
24

After 20 minutes, off the flame and sprinkle some fresh coriander. Lasagna is ready to serve.