Spicy Raw Banana Skin Chutney / Kacha Kolar Khosa Bata

Name: Spicy Raw Banana Skin Chutney / Kacha Kolar Khosa Bata
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 raw banana (boiled); 2 green chilly or as required; 1 tsp onion seeds; to taste Salt; 1 tbsp mustard oil

Krishna Biswas @krishnabiswas123

Secunderabad

This is Bengali Style Recipe. This chutney is made with raw banana skin.
#flavour4
#spicy

Krishna Biswas @krishnabiswas123

Secunderabad

This is Bengali Style Recipe. This chutney is made with raw banana skin.
#flavour4
#spicy

Saved

Ingredients

10 mins

4 servings

2raw banana (boiled)
2green chilly or as required
1 tsponion seeds
to tasteSalt
1 tbspmustard oil

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Steps

10 mins

1

Wash properly. Boil the banana with skin for 10 minutes.
2

When the banana become tender. Switch of the induction. Keep in cool water.
3

Peel the skin of the banana. Grind with green chilly and salt make a fine paste or coarsely.
4

Heat mustard oil. Add onion seeds. Add the banana skin paste. Cook till it become gravy. Once it is done
5

Transfer to a bowl. Ready to serve.....with hot...steam rice and dal.........

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Krishna Biswas @krishnabiswas123

on August 18, 2020 14:02

Secunderabad

HiI am Krishna Biswas from Hyderabad. I love to Cook. My Cooking Recipes is Home Made and Simple Recipes.https://biswasrecipe.blogspot.com/Follow my recipes https://www.youtube.com/channel/UCDeEpGsE3wNAXMeclzlBDmw.