Spicy shahi paneer

Name: Spicy shahi paneer
Total time: 2400 s
Yield: 1 servings
Cuisine: Indian
Ingredients: 250 grms paneer; 3 small chopped onions; 1 tbsp ginger; 3spn garlic cloves; 3 green chillies; 5 cashews; 2 Tomato pureed; some Curry leaves; To taste salt; 1 tbsp red chilli powder; 2 tbsp coriander powder; 1 tbsp turmeric powder; 1 spn garam masala; Half tbsp hing; 1 tbsp cumin powder; 1 tbsp cumin seeds; As required oil; As required water; As required coriander leaves

Diya Ramnani @cook_19895880

Akot

#flavour4
Spicy
Everyone likes spicy recipe, so let's try something different this time.

Diya Ramnani @cook_19895880

Akot

#flavour4
Spicy
Everyone likes spicy recipe, so let's try something different this time.

Saved

Ingredients

30 to 40 min

1 servings

250 grms paneer
3small chopped onions
1 tbspginger
3spn garlic cloves
3green chillies
5cashews
2Tomato pureed
someCurry leaves
To tastesalt
1 tbspred chilli powder
2 tbspcoriander powder
1 tbspturmeric powder
1 spn garam masala
Half tbsp hing
1 tbspcumin powder
1 tbspcumin seeds
As required oil
As required water
As required coriander leaves

Saved

Steps

30 to 40 min

1

Firstly, take a bowl add panner and add all dry masala salt, turmeric powder,red chilli powder,garam masala,cumin powder and 1 tbsp oil then mix it well and keep aside.
2

Then take a pan add heat the oil then add cumin seeds,long chopped onion,ginger,garlic cloves, green chilli, cashews, curry leaves then roast or golden brown it 5 min.
3

Then blend the mixture all the masala and take a pressure cooker heat the oil add all blend masala then mix it well like golden brown it.
4

Then add salt, turmeric powder, coriander powder, red chilli powder,garam masala,hing then mix it well and add the tomato puree mix it all well cook it 10 minutes.you need to water as required.
5

Then add panner and one whistle in medium flame then add some coriander leaves Ready to serve it hot.