Moms special chilli Gobhi

Name: Moms special chilli Gobhi
Total time: 2400 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 250 gm Cauliflower; 2 Onion; 2 tsp Ginger garlic paste; 4 Green chillies; 2 tomatoes; 1 tsp Chilli powder; 1/2 tsp Turmeric powder; to taste Salt; 4tsp Corn flour; 6 tsp All -purpose flour/ maida; As needed Oil; 2 tsp Soya sauce; 1 tsp Chilli sauce; 2 tsp Tomato sauce

Gopika @gopus_kitchen

Mumbai

My mom used to cook this a lot during my childhood days ..so it's my personal favourite

Gopika @gopus_kitchen

Mumbai

My mom used to cook this a lot during my childhood days ..so it's my personal favourite

Saved

Ingredients

40 min

2 servings

250 gmCauliflower
2Onion
2 tspGinger garlic paste
4Green chillies
2tomatoes
1 tspChilli powder
1/2 tspTurmeric powder
to tasteSalt
4tspCorn flour
6 tspAll -purpose flour/ maida
As neededOil
2 tspSoya sauce
1 tspChilli sauce
2 tspTomato sauce

Saved

Steps

40 min

1

Clean the cauliflower and cut into pieces
2

Take a bowl and add salt,chilli powder, turmeric powder, ginger garlic paste 1 tsp,maida and corn flour.make a thick batter
3

Take a frying pan add some oil and fry the cauliflower by dipping in the batter
4

Take another pan add some oil (you can use the oil remained after frying)add finely chopped onions,ginger garlic paste.once it's cooked add tomatoes.
5

When tomatoes become soft add the fried gobis and sort.
6

Then add the sauces to the mix and mix it well.keep it for sometime.
7

Then add 2 spoons of remaining batter over the mix and mix it well.
8

Add some freshly chopped coriander leaves and serve.
9

You can add a pinch of sugar if you feels that the chilli gobhi is too tangy.
10

Enjoy