Creamy spinach soup

Name: Creamy spinach soup
Total time: 1800 s
Yield: 5-6 people
Cuisine: Indian
Ingredients: 1 bunch spinach; 2 tbsp butter; 1 tbsp maida; 2.5 cups milk; as per taste Salt; 2 tsp Black pepper; 1 tbsp cream

Divya Goel @divya_080910

#tech1 Perfect for cold winters... delicate and super easy recipe which will definitely be loved by all.

Divya Goel @divya_080910

#tech1 Perfect for cold winters... delicate and super easy recipe which will definitely be loved by all.

Saved

Ingredients

30 min

5-6 people

1 bunchspinach
2 tbspbutter
1 tbspmaida
2.5 cupsmilk
as per taste Salt
2 tspBlack pepper
1 tbspcream

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Steps

30 min

1

In a sauce pan put butter and put on flame.
2

Without burning the butter quickly add chopped spinach into it and sauté for some time.
3

Now into it add maida and let it roast.
4

Add milk into the sauce pan and keep stirring till it thickens lightly.
5

Finally remove from flame and let it cool.
6

Blend the complete mixture into a soupy consistency.
7

Now add seasonings(salt and pepper)
8

Add cream and put on flame to bring it to a boil.Let it boil for sometime.
9

Finally serve hot with cream and black pepper garnishing.