Leave dhokla or khatta dhokla
#jrc2
Gujarati snack, easy to made. Very soft and made in very less time.
Leave dhokla or khatta dhokla
#jrc2
Gujarati snack, easy to made. Very soft and made in very less time.
Steps
- 1
Mix all ingredients and make lil thick batter. Mostly half cup of water needed.
- 2
Give rest for 10 mins.
- 3
Take a steamer and put 2 cups water and boil the water.cover the lid.
- 4
Take a plate and grease with oil.
- 5
Now add half lemon and fruit salt in batter. Mix it well now.
- 6
Now spread batter on plate. Sprinkle red chilli powder on it.
- 7
Now steam it 15 to 20 mins.
- 8
Now apply oil with brush. Cut it with knife.
- 9
Now serve hot. It can serve with green chutney or tomato sauce.
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