Steps
- 1
Pre-heat oven to 180 degrees Celsius.
- 2
Melt the chocolate and butter together in a saucepan over medium heat.
- 3
Stir in the cocoa powder, sugar and vanilla extract.
- 4
Take off the heat and wait for the batter to cool, then whisk in one egg at a time.
- 5
Line a muffin tin with cupcake liners and pour the batter in.
- 6
Bake in the oven for 10-15 minutes.
- 7
Enjoy!
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