Cake Pops are a really popular cut e way to serve cake. Most cake pop recipes use boxed cake mix, mixing the baked cake crumbled with ready made frosting to make a sticky ball. They are all beautiful but very sweet and I am not a fan of premade frosting. Nortic Ware puts out a cake pop pan and uses a scratch recipe which makes a amazing brownie cake like pop. They need no crumbling or adding of frosting they are delicious pure balls of moist cake. I covered them with good quality white chicolate then decorated them. They are not to sweet, you bite into a moist chocolate fudgy cake with a delicious pure white chocolate coating!

@lusi.davis yeah it's great idea to use pocky instead of sticks so you can eat the cake pop and the stick too :positive

This is a cake pop version of the ghost trifles.You could use store bought baumkuchen.You could use corn dog sticks.To melt the white chocolate, put in cups and warm over hot water. No need to temper.Make sure the hot water doesn't spill into the chocolate. For 10 to 12 cake pops. Recipe by Homard Ebiko

#jhatpat

#jhatpat#kidstiffinWhile making cake at home, there is always a leftover sponge cake. Instead of having it as it is... Let's do makeover of leftover sponge cake by making these delicious and perfect Cake Pops like market at home.

This are fun to make for any ocasion...my daughter loves them!...you can make them any color or even make them into character!

Amazing bite desserts that can be enjoyed alone, with coffee or with milk.

Last year I made The Joker decorations, but this year I decided to challenge myself by making sweets! Individually baking each cake ball is too much of a pain, so when I tried using store-bought baumkuchen, I was able to turn it into a delicious base.You can also use thick skewers for the sticks. To be honest, paper sticks are difficult to find, unless you buy them online. Once, I thought you might be able to use cotton swab sticks with the cotton ends cut off of them, but I didn't go ahead with that idea since it didn't sound too appetizing. For 10-12 pops. Recipe by Homard Ebiko

#5ingThis recipe is perfect for kids' party or any other party, as it is made from chocolate favourite of all age groups'.

The directions are pretty interesting, and is something that's definitely not common in Japan.It might be difficult to imagine what these taste like...the middle has cake and cream cheese for a really moist, sticky, delicious taste.I gave a lot of these to my 82-year old grandfather for Valentines Day, and I was surprised to find he ate them all, lol. Recipe by aily.m

For kids, food it's always much more interesting when it's presented in a fun way. :)

We did these in several varieties. The cake we used was red velvet, chocolate, and yellow cake. They are dipped in white almond bark dyed in various colors. Some we crushed candy cane and mixed in the almond bark. Decorated with colored white chocolate ganache. 1 box of cake mix makes an average of 24 golf ball sized pops.