Coconut Jaggery Burfi
It's a simple sweet dish which you can enjoy without any guilt and it's a really simple and quick recipe
#Coco
Coconut Jaggery Burfi
It's a simple sweet dish which you can enjoy without any guilt and it's a really simple and quick recipe
#Coco
Open in Cookpad AppSteps
- 1
Melt the Jaggery and strain it to remove stones etc.boil it again and make a thick consistency.
- 2
Add the coconut into the jaggery and stir it well until it become sticky.then add the crushed cardamom to it
- 3
Take a plate and using ghee lubricate the plate remove the mixture to the plate.
- 4
Once it's little hard and set using a knife cut it into pieces and serve
- 5
Similar Recipes
More Recipes
-
Chicken Tinola (Filipino Tinolang Manok)
-
-
Chicken Pesto Stuffed Portobello Mushrooms
-
-
Aloo Paratha (Stuffed Flatbread)
-
-
Refreshing Summer Onion & Tomato Salad
-
-
Old Fashioned German Apple Cake
-
Chicken and bacon stuffed croissants
-
-
-
-
-
-
Alex -
-
-
-
-
Sautéed Sliced Chicken Franks with Anchovies
-
Comments (4)